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	Comments on: Picking Onions	</title>
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	<link>https://www.mykoreanhusband.com/picking-onions/</link>
	<description>Intercultural Life</description>
	<lastBuildDate>Tue, 17 Jun 2014 06:12:00 +0000</lastBuildDate>
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		<title>
		By: Nic (MyKoreanHusband)		</title>
		<link>https://www.mykoreanhusband.com/picking-onions/#comment-16034</link>

		<dc:creator><![CDATA[Nic (MyKoreanHusband)]]></dc:creator>
		<pubDate>Tue, 17 Jun 2014 06:12:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.mykoreanhusband.com/?p=4500#comment-16034</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.mykoreanhusband.com/picking-onions/#comment-16033&quot;&gt;Cindy Almond&lt;/a&gt;.

At least other places have some sort of resemblance to the food they are supposed to be. Apparently the people who started Outback Steakhouse didn&#039;t even visit Australia - they didn&#039;t want real Australian food to influence their ideas....

It&#039;s hard to pin down Australian food. We have definite indigenous food but it&#039;s not something people eat really. Traditionally our food is influenced by Britain and a lot of our favourites are British food. These days Australian food is just a big mix of everything. There is also a big Asian influence these days.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.mykoreanhusband.com/picking-onions/#comment-16033">Cindy Almond</a>.</p>
<p>At least other places have some sort of resemblance to the food they are supposed to be. Apparently the people who started Outback Steakhouse didn&#8217;t even visit Australia &#8211; they didn&#8217;t want real Australian food to influence their ideas&#8230;.</p>
<p>It&#8217;s hard to pin down Australian food. We have definite indigenous food but it&#8217;s not something people eat really. Traditionally our food is influenced by Britain and a lot of our favourites are British food. These days Australian food is just a big mix of everything. There is also a big Asian influence these days.</p>
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		<title>
		By: Cindy Almond		</title>
		<link>https://www.mykoreanhusband.com/picking-onions/#comment-16033</link>

		<dc:creator><![CDATA[Cindy Almond]]></dc:creator>
		<pubDate>Tue, 17 Jun 2014 05:59:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.mykoreanhusband.com/?p=4500#comment-16033</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.mykoreanhusband.com/picking-onions/#comment-15931&quot;&gt;Nic (MyKoreanHusband)&lt;/a&gt;.

Outback isn&#039;t genuine Australian food? Next you&#039;ll tell me Happy Wok isn&#039;t Chinese and Taco Bell isn&#039;t Mexican. (They&#039;re not.) What is Australian food? Do you know? If I had to name an American food, the first things I&#039;d come up with are imports that we changed. Then it&#039;d be s&#039;mores and deep-fat-fried Twinkies. Oh, French fries. Actually American.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.mykoreanhusband.com/picking-onions/#comment-15931">Nic (MyKoreanHusband)</a>.</p>
<p>Outback isn&#8217;t genuine Australian food? Next you&#8217;ll tell me Happy Wok isn&#8217;t Chinese and Taco Bell isn&#8217;t Mexican. (They&#8217;re not.) What is Australian food? Do you know? If I had to name an American food, the first things I&#8217;d come up with are imports that we changed. Then it&#8217;d be s&#8217;mores and deep-fat-fried Twinkies. Oh, French fries. Actually American.</p>
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		<title>
		By: Nic (MyKoreanHusband)		</title>
		<link>https://www.mykoreanhusband.com/picking-onions/#comment-15931</link>

		<dc:creator><![CDATA[Nic (MyKoreanHusband)]]></dc:creator>
		<pubDate>Wed, 11 Jun 2014 15:29:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.mykoreanhusband.com/?p=4500#comment-15931</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.mykoreanhusband.com/picking-onions/#comment-15930&quot;&gt;Cindy Almond&lt;/a&gt;.

Outback Steakhouse is pretty much a total lie and not Australian at all. I&#039;ve only seen them in the US and I&#039;ve never had a blooming onion before.

Some small onions are used but some get thrown out aww.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.mykoreanhusband.com/picking-onions/#comment-15930">Cindy Almond</a>.</p>
<p>Outback Steakhouse is pretty much a total lie and not Australian at all. I&#8217;ve only seen them in the US and I&#8217;ve never had a blooming onion before.</p>
<p>Some small onions are used but some get thrown out aww.</p>
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		<title>
		By: Cindy Almond		</title>
		<link>https://www.mykoreanhusband.com/picking-onions/#comment-15930</link>

		<dc:creator><![CDATA[Cindy Almond]]></dc:creator>
		<pubDate>Wed, 11 Jun 2014 14:43:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.mykoreanhusband.com/?p=4500#comment-15930</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.mykoreanhusband.com/picking-onions/#comment-15642&quot;&gt;Nic (MyKoreanHusband)&lt;/a&gt;.

Really? I thought it was an Australian thing. I&#039;m hearing it in my head in an Australian accent. Maybe from an Outback Steakhouse commercial?
Also, what do you do with the little ones? Are they good for making something else, like the ugly strawberries?]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.mykoreanhusband.com/picking-onions/#comment-15642">Nic (MyKoreanHusband)</a>.</p>
<p>Really? I thought it was an Australian thing. I&#8217;m hearing it in my head in an Australian accent. Maybe from an Outback Steakhouse commercial?<br />
Also, what do you do with the little ones? Are they good for making something else, like the ugly strawberries?</p>
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		<title>
		By: Nic (MyKoreanHusband)		</title>
		<link>https://www.mykoreanhusband.com/picking-onions/#comment-15807</link>

		<dc:creator><![CDATA[Nic (MyKoreanHusband)]]></dc:creator>
		<pubDate>Thu, 05 Jun 2014 11:53:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.mykoreanhusband.com/?p=4500#comment-15807</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.mykoreanhusband.com/picking-onions/#comment-15805&quot;&gt;Simon and Martina&lt;/a&gt;.

I really want to make french onion soup! Was it good? I&#039;ve never tried before.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.mykoreanhusband.com/picking-onions/#comment-15805">Simon and Martina</a>.</p>
<p>I really want to make french onion soup! Was it good? I&#8217;ve never tried before.</p>
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		<title>
		By: Simon and Martina		</title>
		<link>https://www.mykoreanhusband.com/picking-onions/#comment-15805</link>

		<dc:creator><![CDATA[Simon and Martina]]></dc:creator>
		<pubDate>Thu, 05 Jun 2014 11:16:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.mykoreanhusband.com/?p=4500#comment-15805</guid>

					<description><![CDATA[Didn&#039;t get a chance to watch this b/c we were in China.  So just an update: we made French Onion soup (my first time from scratch!), onion salad (yes, it&#039;s a thing) sautéed onions for curry/eggs/pasta and we are now chopping onions to freeze them! Hahahah! Thanks for the lifetime supply of onions!!!! :D]]></description>
			<content:encoded><![CDATA[<p>Didn&#8217;t get a chance to watch this b/c we were in China.  So just an update: we made French Onion soup (my first time from scratch!), onion salad (yes, it&#8217;s a thing) sautéed onions for curry/eggs/pasta and we are now chopping onions to freeze them! Hahahah! Thanks for the lifetime supply of onions!!!! 😀</p>
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		<title>
		By: Cassie Davis		</title>
		<link>https://www.mykoreanhusband.com/picking-onions/#comment-15725</link>

		<dc:creator><![CDATA[Cassie Davis]]></dc:creator>
		<pubDate>Mon, 02 Jun 2014 05:41:00 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://www.mykoreanhusband.com/picking-onions/#comment-15696&quot;&gt;Magdalena Kastelik&lt;/a&gt;.

Bahahaha!!! awww no Polish dates for me then! lol]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.mykoreanhusband.com/picking-onions/#comment-15696">Magdalena Kastelik</a>.</p>
<p>Bahahaha!!! awww no Polish dates for me then! lol</p>
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		<title>
		By: Magdalena Kastelik		</title>
		<link>https://www.mykoreanhusband.com/picking-onions/#comment-15696</link>

		<dc:creator><![CDATA[Magdalena Kastelik]]></dc:creator>
		<pubDate>Fri, 30 May 2014 21:14:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.mykoreanhusband.com/?p=4500#comment-15696</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.mykoreanhusband.com/picking-onions/#comment-15665&quot;&gt;Cassie Davis&lt;/a&gt;.

I surely will... but then when you talk to me, you&#039;ll have to keep the distance of at least 2 metres away from me hahaha :D :D me and my brother used to drink this syrup and then to complain about one another &quot;you stink!!&quot; :P :D]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.mykoreanhusband.com/picking-onions/#comment-15665">Cassie Davis</a>.</p>
<p>I surely will&#8230; but then when you talk to me, you&#8217;ll have to keep the distance of at least 2 metres away from me hahaha 😀 😀 me and my brother used to drink this syrup and then to complain about one another &#8220;you stink!!&#8221; 😛 😀</p>
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		<title>
		By: Gabby		</title>
		<link>https://www.mykoreanhusband.com/picking-onions/#comment-15673</link>

		<dc:creator><![CDATA[Gabby]]></dc:creator>
		<pubDate>Fri, 30 May 2014 06:08:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.mykoreanhusband.com/?p=4500#comment-15673</guid>

					<description><![CDATA[I love how Mr. Grown was presenting the onions like the ladies sell the products on QVC :D]]></description>
			<content:encoded><![CDATA[<p>I love how Mr. Grown was presenting the onions like the ladies sell the products on QVC 😀</p>
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		<title>
		By: Cassie Davis		</title>
		<link>https://www.mykoreanhusband.com/picking-onions/#comment-15667</link>

		<dc:creator><![CDATA[Cassie Davis]]></dc:creator>
		<pubDate>Fri, 30 May 2014 04:11:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.mykoreanhusband.com/?p=4500#comment-15667</guid>

					<description><![CDATA[oh, I like the smaller ones pickled. omg pickled onions... my grandparents used to make jars and jars... sweet taste of childhood. There is a korean onion banchan that tastes really similar - just with extra chilli flavour. I always steal the whole plate of it when i go out with my friends. haha.]]></description>
			<content:encoded><![CDATA[<p>oh, I like the smaller ones pickled. omg pickled onions&#8230; my grandparents used to make jars and jars&#8230; sweet taste of childhood. There is a korean onion banchan that tastes really similar &#8211; just with extra chilli flavour. I always steal the whole plate of it when i go out with my friends. haha.</p>
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